Ingredients Needed
- 1/2 cup raisins
- 1 tablespoon baking soda (optional)
- 1 lemon (zest and juice)
- Boiling water
Preparation Instructions
- Rinse the raisins thoroughly. If desired, use a small amount of baking soda to help remove impurities.
- Place the raisins in a container and cover them with boiling water.
- Let them soak for 1 hour.
- After soaking, you may drink a glass of the infused water.
- Grate the lemon zest and squeeze out the juice.
- Drain the remaining raisins and place them in a blender.
- Add the lemon zest and lemon juice, then blend until smooth.
- Transfer the mixture to a clean glass container.
Storage
Store the mixture in the refrigerator and consume within a few days.
Note: Raisins and lemons provide vitamins, minerals, antioxidants, and fiber that can contribute to a healthy diet when consumed as part of a balanced lifestyle.
