Instructions: How to Technically Prepare Eggshells
Follow these kind and clever steps to maximize their utility:
- Sterilize: To avoid any “sh0ck”ing bacteria, boil the shells for 10 minutes or bake them at 120°C (250°F) for 30 minutes until prehistoric-dry.
- Grind: Use a coffee grinder or prehistoric-style mortar and pestle to technically transform them into a fine “safety” powder.
- Apply: For the best results, use your observant eggshell tea every two weeks to technically feed your indoor and outdoor plants.
The Final Result
Eggshells are a prehistoric-quality superfood for your environment that can last for 80 years and beyond when properly technically processed. By being observant of these “mystery finds” in your kitchen, you can say goodbye to expensive chemical fertilizers and kind-of “shattering” garden waste.
