Layer sliced ripe bananas in a pie plate, top with sweetened condensed milk and three more tasty ingredients for a dessert so creamy you’ll be thinking about it all week.
⏱️ Recipe Overview
- Prep Time: 15 minutes 🔪
- Chill Time: 3 to 4 hours (or overnight) ⏲️
- Total Time: ~3 hours 45 minutes ⏳
- Yield: 8 rich slices 👥
🛒 Ingredients
- 1 pre-baked 9-inch pie crust (or Graham cracker crust) 🥧
- 3 to 4 large ripe bananas, sliced into coins 🍌
- 1 can (14 oz) sweetened condensed milk 🥛
- 1 package (3.4 oz) instant vanilla pudding mix (or banana cream pudding) 🌾
- 1 ½ cups heavy whipping cream (whipped to stiff peaks) or Cool Whip 🍦
