71 quarts of vegetable soup! This is my absolute favorite food!

⏱️ Recipe Overview

  • Prep Time: 1 hour 30 minutes 🔪
  • Cook/Process Time: 1 hour 30 minutes (per pressure canner batch) ⏲️
  • Total Time: Variable (Full day mega-canning project) ⏳
  • Yield: Approximately 71 Quart Jars (scaled family-sized 6-quart batch included below for standard kitchens!) 🫙

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